The phrase references the supply of total, unprocessed pigs being provided for buy in a geographically proximate space. This suggests a transaction the place the customer acquires the entire animal carcass, usually requiring additional processing and butchering earlier than consumption or resale. The proximity aspect signifies a seek for native distributors providing such merchandise.
Procuring an entire pig carcass gives a number of benefits. It permits for full management over butchering and processing strategies, enabling particular cuts and preparations tailor-made to particular person wants or cultural preferences. Traditionally, this observe was commonplace, offering a cheap and sustainable meals supply for households and communities. The observe promotes direct sourcing from farms or producers.
