The phrase references institutions providing eating experiences coupled with waterfront entry. These companies generally function docking amenities for patrons arriving by boat. Patrons can entry these eating places straight from waterways, enhancing the eating expertise by combining gastronomy with aquatic leisure.
The prevalence of those institutions displays a need for handy leisure eating. Traditionally, waterfront areas have been hubs for commerce and leisure, with eating institutions naturally evolving to cater to maritime site visitors. The provision of those places offers leisure alternatives and helps native economies tied to each the culinary and nautical sectors.
